Wednesday, April 7, 2010

SERVING WINES


Drink dry wines before sweet wines. The taste of a sweet wine in your mouth can make the dry wine seem flat and dull in comparison.

Drink light wines before heavier wines. The heavier flavors - whatever the color of the wine - will follow nicely after a glass of light wine, but will overpower the lighter wine if drunk first.

Drink white wines before red wines. There are exceptions - a full bodied white wine can follow a light tasting red. However, sweeter white wines sshould be drunk after dry reds.

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